- Call Us : +61 427 155 968
- Email address: info@oriscientific.com.au
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Ori Scientific can analyse your products and ingredients for several functional properties that can help in innovation, product development, quality and shelf life analysis.
We offer comprehensive R&D services in dairy and food processing, including product development, formulation innovations, plant-based ingredient NPD, and functional foods.
We provide access to small-scale processing systems and equipment for dairy, food and ingredient development.
We provide short- and long-term research and development on project basis. Our projects that we support may include feasibility studies, developing and setting up of new food product or process.
We hold approval from the Department of Agriculture, Fisheries and Forestry (DAFF) and an Approved Arrangement (AA) Site, enabling us to import dairy materials from overseas.
Here at Ori Scientific, using in-house resources and external expertise, we offer courses in industry-friendly language that help dairy & food industry in innovation and product development.
Providing science students with valuable industry experience through hands-on research, pilot plant processing, laboratory analysis, and product development projects.
Ori Scientific Pty Ltd is a food innovation, R&D and technical services company helping large and small dairy and food companies in their innovation, product development (from concept to commercialisation), market intelligence, ingredient functionality analysis and food processing.
We’d love to discuss how Ori Scientific can help your business with food innovation, product development, or technical consulting services.
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